Honey-Fruit-Pancake

Honey Fruit Pancake

Honey Fruit Pancake

Honey-Fruit-Pancake

Ingredients :

  • 12 tbsp All Purpose Flour
  • 2 tbsp sugar
  • to taste Salt
  • 1 tsp Baking Powder
  • 100 ml Cow Liquid Milk
  • 1 egg
  • 30 grams of butter / melted butter

Step

  • In a separate place put the eggs, sugar and baking powder. melted butter / butter then stir / beat evenly.
  • In another place mix flour, sugar, salt, and baking powder. Stir well. Pour the egg and milk mixture. Stir until the mixture is well blended and soft.
  • Add melted butter. Stir well.
  • Heat the Teflon on very low heat. after hot pour 1 spoon of dough vegetable into the
  • Teflon
  • Leave it until the pancake forms a small hole, then turn it over, then wait a few seconds. it doesn’t take too long so that the other side doesn’t burn.
  • Honey Fruit Pancake cooking steps 5 photos
  • Remove and store separately before cool to keep the surface neat
  • Stack and toppings according to taste for presentation. I give honey, sliced ​​strawberries and kiwi.